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台灣奶茶原料批發|雪花冰粉廠家|飲料原料供應商|烘焙原料客製
Brown Sugar Jelly Cake Powder

Brown Sugar Jelly Cake Powder

Jelly cake is a kind of Taiwan traditional dessert that usually served with shaved ice, soybean pudding etc. It has a chewy and a bit sticky texture and now it become a vintage topping for bubble tea.

  • Specification1kg

  • ShelfLife24 months

  • StorageConditionsStore in cool, dry place and keep out of direct sunlight. Keep package tightly sealed after open.

  • Package20packs/ carton;Carton Dimension: 43*28*37 cm

Product Introduction

▍Recipes

Mix RatioPowder: Hot Water= 1:2

1) Mix a pack of powder with 2000mL hot water, cook with low heat and till it turn thick.

2) Pour into mold and steam for 25-30mins.

※Do not open the steel steamer when it start steaming.