Peach Oolong Tea with Cheese Milk Foam
Peach Oolong：
1)Peach Oolong Tea Powder 15g
2)Hot water 35g
3)Ice water 100g
4)Powdered sugar 10g
Cheese Milk Foam：
1)Cheese milk foam 30g
2)Ice water 120g
Peach oolong tea with cheese milk foam ：
1)Peach oolong tea 120g
2)Cheese milk foam 110g
3)Ice cubes 100g
4)Milk 60g
5)Cheese powder 20g
During the COVID epidemic, what do you do if you stay at home!?
Layered drinks, milk foam, cream mousse all kind of special drinks recipe provided to you one time. Everyone can be a beverage master! !
RecipesPeach Oolong：
Mix peach oolong tea powder with powdered sugar well and add hot water to
dissolve, then add ice water, stir well and set aside.
Cheese Milk Foam：
Pour the ice water and cheese milk foam powder into the blender, blend at speed 1 and set aside.
Peach oolong tea with cheese milk foam：
1)Pour the prepared peach oolong tea into the cup, add ice cubes, and slowly pour in the fresh milk.
※Be careful to pour slowly! This is the key to a beautiful layered drink! !
2)Lastly, pour in the cheese milk foam and sprinkle with an appropriate amount of cheese powder for decoration. Enjoy your drinks.
