Mango Green Tea with Yogurt Milk Foam
Mango green tea:
1)Mango green tea powder 15g
2)Hot water 35g
3)Ice water 100g
4)Powdered sugar 10g
Yogurt milk foam:
1)Yogurt milk foam powder 30g
2)Ice water 120g
Mango green tea with yogurt milk foam:
1)Mango green tea 120g
2)Yogurt milk foam 110g
3)Ice cubes 100g
4)Milk 60g
5)Lemon zest 20g
During the COVID epidemic, what do you do if you stay at home!?
Layered drinks, milk foam, cream mousse all kind of special drinks recipe provided to you one time. Everyone can be a beverage master! !
RecipesMango Green Tea:
Mix mango green tea powder with powdered sugar well and add hot water to dissolve, then add ice water, stir well and set aside.
Yogurt milk foam:
Pour the ice water and yogurt milk foam powder into the blender, blend at speed 1 and set aside.
Pour the ice water and yogurt milk foam powder into the blender, blend at speed 1 and set aside.
Mango green tea with yogurt milk foam:
1)Pour the prepared mango green tea into the cup, add ice cubes, and slowly pour in the fresh milk.
※Be careful to pour slowly! This is the key to a beautiful layered drink! !
2)Lastly, pour in the yogurt milk foam and sprinkle with an appropriate amount of lemon zest for decoration. Enjoy your drinks.