Our milk cotta is made from high-quality milk source imported from New Zealand, good quality and easy to make in just three simple steps, making delicious milk cotta is not difficult at all.
Business packaging is the best choice for restaurants and hotel desserts, definitely your first choice!
※CONTAINS: MILK.
Specification1kg
ShelfLife24 months
StorageConditionsStore in cool, dry place and keep out of direct sunlight. Keep package tightly sealed after open.
Package20packs/ carton;Carton Dimension: 43*28*37cm
Product Introduction
▍Recipes
1) Add 1kg powder in a container, then add 6000mL water.
2) Mix it well, then heat it till boiling and remove the heat.
3) Pour into a mold, let it cool down and refrigerated for 2-3 hours before serving.